About Us
Bakery-quality pineapple buns, straight from your oven
Crisp on top - culture at the core
At Bao2Go, we’re here to celebrate Asian Australian culture — one iconic bite at a time.
We’re starting with the iconic pineapple bun: that golden-topped, soft-centred classic you grew up loving. Ours are made authentically and frozen at their peak, so you can bake them fresh at home, whenever the craving hits.
They’re not too sweet, made with no artificial colours or flavours, and bring that bakery-quality magic straight to your kitchen.
It’s the nostalgic taste you remember, just fresher, warmer, and made for how we live now.
Our Story
Born from family memories, baked for future ones
We’re Jansen and Joyce, Chinese Australian siblings who grew up with pineapple buns at home and Wonder White sandwiches at school.
That quiet contrast shaped how we saw ourselves: proud of our roots, yet always balancing between cultures. As we got older, food became more than comfort, it became connection.
When Joyce’s daughter was born, we wanted her to grow up proud of her heritage. But so many iconic Asian foods were too sweet, overly processed, or just didn’t taste like they used to.
So we got to work, starting with the beloved pineapple bun. After baking thousands, we found our not-too-sweet spot - soft, nostalgic, and made for modern homes.
That’s how Bao2Go was born:
To celebrate Asian Australian culture by bringing iconic dishes into everyday homes